Roasted pumpkin seeds make the best nutritious snack, just spice them up with your favorite flavors and roast them in the oven. Kaddu Ki Sabzi /khatta meetha kaddu-A delicious sweet and sour yellow pumpkin curry. The sourness coming from dry mango powder and the sweetness coming from sugar/jaggery as well as pumpkin. What is the difference between I fight with the monster. Add nuts to get a bite in the curry. “For pleasure has no relish unless we share it.”. The recipe of ‘kaddu ki sabzi’ is easy and does not require lot of ingredients. Petha is a native of Malaysia but now, it is widely found throughout the tropics. Here, I share recipe ideas from my North Indian roots and my globetrotting present that range from beautifuly simple creations to elaborate showstoppers. You can also use butternut squash for exactly same recipe. petha . Petha is pumpkin but kaddu is squash. Pumpkin contains high dietary fiber that helps to remove body fat. Probably that is the reason behind my love affair with other pumpkin recipes be it Pumpkin Spice Latte or Pumpkin Spiced Cheesecake. The owner of it will not be notified. ? What is the difference between man and men ? "Raja Nighantu" one of the ancient Indian books on therapeutic describes a long list of medicinal benefits of this plant. In UP there is a very famous sweets called Agra Ka Petha (Pumpkin Sweets) which is made from pumpkin and is very tasty. Very simple & delicious receipe. Pumpkin or kaddu as it is called is a sweet vegetable that is loaded with fibre, vitamins and minerals making it really good for your health. See a translation. In India it is called safed petha and Kashiphal, but, more commonly as, petha kaddu. Then add cubed pumpkin to the pan. Bhindi Masala – Okra Bell Pepper Stir-Fry, Baingan Bharta – Roasted Red Pepper and Eggplant, Aloo Shimla Mirch – Bell Pepper Potatoes Stir-Fry, Everyday Recipe, Instant Pot Recipe, Main Course, Indian Pumpkin Curry, Kaddu ki Sabzi, Khatta Meetha Kaddu, Pumpkin Curry. Even though I was on a strict diet advised by my doc I decided to taste everything she had cooked. English. In a wide wok or pan heat 2 Tbsp mustard oil on a medium heat, when heated add asafetida. Petha overview. Back in India, I remember getting pumpkins with green peels as well as yellow peels. Serve hot kaddu ki sabzi with roti or poori, pickle and onion as a side salad. Additionally, add salt and turmeric powder and stir everything together. Other Comparisons: What's the difference? This curry does not require lot of special ingredients to create flavors. But did you try to grow ash gourd vegetable in containers? Yes, we do add most common and quintessential spices of Indian spice box like turmeric powder, red chili powder, coriander powder and garam masala. Just remember that butternut squash releases a lot of water while cooking so you do not need to add any additional water. Hindi. It is sweet in taste and is quite popular in northern India. Required fields are marked *. It tastes best when cooked in mustard oil, but you can use whichever oil is available to you. The sweetness from sugar in this case its jagggery enhances the subtle sweetness of the pumpkin. Your email address will not be published. Over here in USA, we can only find orange pumpkins. But pumpkin is not that bad that people think of it. I faced a lot of difficulties during growing ash gourd vegetable in a container . Hood) is a 2019 Indian Tamil-language action drama film written and directed by Karthik Subbaraj.The film was produced by Kalanithi Maran under the banner Sun Pictures.The film stars Rajinikanth, with Vijay Sethupathi, Simran, Trisha, Sasikumar, Nawazuddin Siddiqui, Bobby Simha, Sananth, Megha Akash, and Malavika Mohanan in supporting roles. While cooking with methi dana one precaution needs to be taken that it should not roast in oil for long by itself. The Language Level symbol shows a user's proficiency in the languages they're interested in. Sabzi is made from the raw kumhra and halwa and murabba are made from the … Kaddu Ki sabzi, Khatta Meetha kaddu – Yellow pumpkin / sitaphal/ Kashiphal/ petha/ kaddu/ bhopla is a not a popular vegetable due to its blend taste .I have seen kids often dislike this curry .But this yellow pumpkin is highly nutritious – rich in potassium, phosphorus,vitamins,minerals . However, please completely skip nuts and seeds you are allergic to. 2. the green variety, both round and long is called gourd or squash. Be part of the HiNative community while on the go! on 24th or 25th? Pumpkin is also loaded with vitamin C and E. Being rich in fiber helps to feel fuller with a small quantity of pumpkin. What is the difference between to cheat and to trick ? Portioned pumpkins were widely available in Indian markets, but in USA we mostly get to buy the whole of sugar pumpkin. Agra petha is a very famous sweet dish in India. it is perhaps one of the most frequently made north indian curry in many indian households for day to day lunch and dinner. As what you have learned above, this bright orange colored veggie provides a lot of benefits essential for the body and skin. Tap to view the recipe! Petha (Hindi: पेठा pronounced [ˈpeːʈʰa]) is a translucent soft candy from Indian subcontinent made from ash gourds (also known as winter melon or white pumpkin, or simply petha in Hindi and Urdu). It may be misspelled. Stir until it turns aromatic. I also don’t think that pumpkin has a bad taste either. Here are some of its top health benefits. Dhaniya (optional) White vinegar- 1 tsp Instructions. Pumpkinseeds vs Pethaseeds. Beyond its delicious taste, pumpkin is loaded with nutritious benefits and relatively very low in calorie. kaddu | petha | As a noun petha is a pumpkin (in hindi). Cover and cook for 10 minutes stirring in between. I think very few actually tried this, haha. Make sure you don’t mash it to hard while stirring the spices and sugar, stir it gently so it remain the shape and not turned into mushy texture. In India Pumpkin is known by various names in different region and some most pupular names are Kaddu, Sitaphal, Kashiphal and Petha. 1 like 0 disagrees. This recipe goes well with pooris but Kaddu ki sabzi can also be had with Ajwain Paranthas or Plain Paranthas. a simple and easy day to day dry curry recipe made with sweet pumpkin slices. Pumpkin is high in vitamins and minerals and a great source of beta-carotene which body converts into Vitamin A and helps boost our immune system. Add To Favorites Cooking Video Views: 16531 Rated: 12 times Pethe Ki Mithai & Pethe Ka Halwa Provided by: Chef Saadat Siddiqui | Category: Dessert, Mithai, Sweets. Khatta-Meetha Kaddu is usually not appreciated or liked by large percentage of kids. and I fight him with the monster. Search results for Petha Kaddu recipes All Results English Urdu Cooking Videos Articles. This North Indian pumpkin curry is an essential dish to many households during winter season. Further adding nuts and seeds enhances the nutritional aspects of this curry. Tangy, spicy and sweet at the same time, this Punjabi pumpkin curry is a great way to make use of red pumpkin which is in season now. Over roasting of seed make it bitter and give it an acrid aroma. In India Pumpkin is known by various names in different region and some most pupular names are Kaddu, Sitaphal, Kashiphal and Petha. Now I am drinking four days pure Winter Melon Juice and 3 days some other juices; such as Spinach Juice , Coriander Juice and Celery Juice . In India Pumpkin is known by various names in different region and some most pupular names are Kaddu, Sitaphal, Kashiphal and Petha. Love your space. One cup of cooked pumpkin only contains 50 calories as it is loaded with 94% of water. Easy Pumpkin (Kaddu) Recipe. Pumpkin vs Petha - What's the difference? Sign up for premium, and you can play other user's audio/video answers. I started to drink Petha Juice on December 19, 2019 and on the second day my Piles was Okay, because it helps to purify blood. Petha Kaddu Ki Sabzi By Zubaida Recipes Recipes in Urdu 3184 results found. Cook until the pumpkin is little soft, if curry seems to be too dry then add another ¼ cup of water. Wadi is made of  moong dal. In hindi Khatta means sour and Meetha mean sweet. Aloo subzi and Chole have always been my favourite accompaniments to this deep fried bread and this Kaddu ki sabzi Punjabi style, is a recent discovery, thanks to my friends. Kashmiri Pulao – Mildly Sweet and Tart Apple Rice Recipe, Aloo-Gobi (Spicy Cauliflower Potato Curry), Green Mango 1 medium size or 1 cup Chopped. Petha/kaddu -1/2 kg oil 2 tbsp Fenugreek seeds -1 tsp onion-2 medium finely chopped ginger paste -1 tsp salt - less than 1 tsp or acc to taste Red chilly powder- less than 1/2 tsp or acc.to taste Turmeric- 1/4 tsp (optional for this dish) Desi shakkar -3 tbsp / sugar - 1 n half tbsp Dhaniya powder - 1/2 tsp Garam masala for garnishing. The young fruit is used as a vegetable and make into curries, while the ripe fruit is cut into pieces and candied. But to my mom’s surprise, as a kid, I have always relished this curry whenever my mom used to make it along with puri, and kheer. If it is a pumpkin with green peel then all it needs to be cubed and washed. If you like the post, please show your support by sharing it with others via your social media accounts or other venues. kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji | pumpkin sabzi with detailed photo and video recipe. When do you say "merry Christmas"? Now my elder daughter also loves this pumpkin curry, so this has become a frequent dish in my kitchen as well. It is sometimes called the winter melon or white melon. However, orange sugar pumpkin needs the whole process of peeling, deseeding and chopping. Since pumpkin itself is blend in taste so it absorbs the flavors very well of the other ingredients it is being cooked with. What is the difference between with and within ? I have to admit that I usually am not into pumpkins – not at all. Finally add chopped cilantro before serving and enjoy this sweet and sour Pumpkin Curry puris. Bedmi Poori, latpata aaloo, kheera ka raita, bharva baingan and “Sitaphal”- aka: Kaddu/Petha/Pumpkin. Kaddu vs Petha - What's the difference? Pumpkin type 1: green skin and yellow from inside Pumpkin chunks cooked with sweet and sour flavors of tamarind, chillies, a hint of sugar and a whole lot of spices. One of the very tempting sabzi is this Petha wadi sabzi. * Percent Daily Values are based on a 2000 calorie diet. The large orange type also called 'petha' is pumpkin. Kaddu is also known with the names Sitaphal, Petha, kashiphal and Pumpkin. … In a wide wok or pan heat 2Tbsp mustard oil on a medium heat, when heated add asafetida. Sweet and sour Pumpkin Curry or Khatta Meetha Kaddu is an extremely delicious, healthy, vegan and easy preparation that only requires common hosehold spices and seasonings. The ash gourd (Benincasa hispidia) is called petha in Urdu and is also known in English as wax gourd, white gourd and Chinese preserving gourd. Additionally, add salt and turmeric powder and stir everything together. Stunning pictures Rupali. Upon cooking pumpkin becomes soft and mushy to add the little bites I like to add nuts. Also known as White gourd, winter melon, wax gourd, petha What is ash gourd, winter melon, winter gourd, wax gourd, white gourd, safed kaddu? She had mixed both the variety that’s available easily with the local Sabzi-valas. Learn how your comment data is processed. English words similar to 'kaddu': kudu. Pumpkin, or kaddu, is not just a Halloween decor. It is sundried balls made of yellow lentils both split or whole ones with green skin on it. Pumpkin is an exceptionally rich source of nutrients that are beneficial for the body. It is rich in vitamin C, vitamin A, Vitamin E, vitamin K, and many others. If you add them before then curry will take too long to cook. Cook for few more minutes until pumpkin absorbs all the flavors. It’s a climbing herb and fruits are cylindrical or spheroidal gourd. Your email address will not be published. I have best memories enjoying Khatta meetha kaddu, with hot puffed puris and Kheer on a sunny but cold winter afternoon. Remove the lid and check if pumpkin has released any water. Kaddu ki Sabzi | How to make Punjabi Style Pethe ki Sabzi Recipe | Easy Pumpkin Dish ... Petha sabzi is ready once all the water is dried up, garnished with coriander leaves. Then add Methi seeds, chopped chili and ginger until it turns aromatic. Petha Recipe, Learn how to make Petha (absolutely delicious recipe of Petha ingredients and cooking method) About Petha Recipe | Agra Ka Petha Recipe: If there is anything that comes close to the popularity of Taj Mahal from Agra, it is the delicious and popular Agra Ka Petha, a popular Indian sweet from the state. No spam! Only for new recipe notifications. Actually, ash gourd is a rapidly growing plant. TIP: While you are working with whole pumpkin do not throw away the seeds. Noun A pumpkin (in Hindi) A North Indian dessert made out of pumpkin dipped in sugar syrup. *Note* - 1. pumpkin | petha | As nouns the difference between pumpkin and petha is that pumpkin is a domesticated plant, in species cucurbita pepo , similar in growth pattern, foliage, flower, and fruit to the squash or melon while petha is a pumpkin (in hindi). So that needs to be peeled after cutting into halves seeds and membranes needs to be taken out along with peels. Apart from being a nutritional vegetable, it has a very low-calorie count. When I am in a hurry, sometime I just use clean and chopped butternut squash from market. And it can also be made in fasting. The recipe of ‘kaddu ki sabzi’ is easy and does not require lot of ingredients. More sweets can also be prepared, such as pumpkin pudding (Kaddu Ka Halwa). Kaddu Ki Sabji’ before even tasting it. This site uses Akismet to reduce spam. Pumpkin is considered to be a nutrient dense food which makes it incredibly healthy. Finish the curry by adding jaggery and garam masala. Appearance of Kumhra (petha ) Petha is made from kaddu so it is also often known as Petha Kaddu. Since it is sweet and sour recipe the sour flavor of this curry comes from green mango but if you don’t have green mango in hand you can also use dry mango powder/tamarind pulp or lemon juice. kaddu Not English Kaddu has no English definition. So the prep work of pumpkin would change depending upon the variety and in what stage of the pumpkin you acquire. Sweet and Sour Pumpkin Curry – Khatta Meetha Kaddu. First it gets the flavor from fenugreek seeds (methi dana). It’s usually made from sprouted moong, hence wadi it’s very nutritious with loads of vitamins and minerals in it. Petha is pumpkin but kaddu is squash. Sweet and sour Pumpkin Curry or Khatta Meetha Kaddu is an extremely delicious, healthy, vegan easy preparation that only requires common hosehold spices and seasonings. Can ask all types of general questions and can understand longer answers. Petha kaddu is also used to make a sweet dish as well as so many other traditional dishes. Can ask simple questions and can understand simple answers. Cook Khatta Meetha Petha/kaddu in the comfort of your home with BetterButter. Make sure the heat remains medium only. And a side dish can also be prepared with pumpkin Raita. Display based on Specified Commercial Transactions Law. I have best memories enjoying Khatta meetha kaddu, with hot puffed puris and Kheer on a sunny but cold winter afternoon. If more people visit our blog, we can bring more content to you faster. What is the difference between believe and belief ? Use Jaggery or sugar for the sweet flavor of the curry. Petta (transl. Petha is the most popular vegetable used during fasting time. It is native to tropical Asia and Africa, although it grows in other parts of the world including Polynesia. Many people have forgotten that this is actually a healthy food. The orange or yellow peels are tough to cook hence needs to be peeled and discard whereas peels of green pumpkin is soft and that variant is usually cooked with peels. What is the difference between Merry Christmas and Happy Christmas ? It is oblong in shape, can be around 1 to 2 metres in length, have a smooth or finely ribbed rind and a lightly yellow or greenish flesh. You should be able to add this vegetable into your diet more often. It is slightly green in color, and it mostly long and round in shape. World sandwich day is here and we have a great offer for you. Kaddu ki sabzi is also known as Petha Sabzi . Pumpkin is a very versatile ingredient and can be enjoyed in various ways. Only the user who asked this question will see who disagreed with this answer. What is the white gravy with paneer dish in the pics above. The flavor comes from the addition of fenugreek seeds (methi dana), ginger, raw mango and Jaggery. What is the difference between international students and foreign students ? Difference between Petha and Pumpkin: Petha (Kumhda ) Petha is smaller in size than the Pumpkin. Ash Gourd Fruit . Ash gourd is a vine which is eaten as a vegetable. Setting your Language Level helps other users provide you with answers that aren't too complex or too simple. If the sabzi still looks watery to you, then dry the water from the sabzi by cooking it without the lid. Ash gourd was and is traditionally grown in India, Japan, and South-east Asia although it is native to China. Petha or kaddu is a Hindi term used for yellow squash/pumpkin. Report copyright infringement. What is the difference between grandson and grandchild ? It is perhaps one of the most frequently made curries / sabzi for lunch and dinner because of its ease, convenience and simplicity. But if it is a portion from a yellow peel pumpkin then it needs to be peeled, cubed and washed. This fruit also has a white powdery coating over it. Did you? Then add Methi seeds, chopped chili and ginger. Khatta meetha kaddu Recipe with step by step photos – this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin. This is a delicious recipe that you can cook for casual lunch with family and also during Navratri fasting with a few changes in the ingredients. This North Indian pumpkin curry is an essential dish to many households during winter season. Further add nuts sauté for a minute then add cubed pumpkin to the pan. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely delicious recipe of Khatta Meetha Kaddu ingredients and cooking method) A fairly simple kaddu. What is the difference between preoccupied and worried ? Has difficulty understanding even short answers in this language. Add jaggery and preferred sour agent when it is almost done. Petha Kaddu Recipes ( 17 ) 0 1 . If not then add ¼ cup water and stir again. Deleted user. Yellow lentils both split or whole ones with green skin on it most frequently made curries / sabzi for and. For lunch and dinner nutritional aspects of this plant sabzi ’ is easy and not... Minutes until pumpkin absorbs all the flavors find orange pumpkins other pumpkin recipes be it pumpkin Spice or! Students and foreign students a sunny but cold winter afternoon and easy to... 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Comes from the … pumpkin vs Petha - what 's the difference between I fight with names! The prep work of pumpkin would change depending upon the variety and in what of... Was and is traditionally grown in India, I remember getting pumpkins with green skin on it halves and! Few actually tried this, haha usually made from the sabzi still looks to. With a small quantity of pumpkin would change depending upon the variety and in what of. Spheroidal gourd and my globetrotting present that range from beautifuly simple creations to elaborate showstoppers nuts and you. This, haha that needs to be taken out along with peels if more people visit blog.