A sweet dish to relish to utmost made with the richness of cheese and sugar. Chhena poda literally means burnt cheese in Oriya. With clean hands mix sugar with the chenna. Instead of rice flour, you can also use fine rava (sooji). Preheat the oven to 350°F. Then add ½ cup sugar. You can also use ½ cup jaggery powder instead of sugar. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. In case the mixture looks dry, then you can add a few tablespoons of milk or water. Preparation. This is an easy-to-make sweet dish … I used paneer which was made a day before. Chhena Poda is an Odishi dessert made from Chhena ( cottage cheese) and it's divinely tasty. Pinterest I also have a professional background in cooking & baking. Foremost, it's missing an obvious step -- before stirring the chhena, sugar, and cardamom together, the paneer needs to be crumbled! All you need to prepare this dish is chhena, sugar, sooji, dry fruits and a drop of vanilla essence and a pressure cooker. This is a must try dish for those who craves for sweet dishes. About Recipe: How to make CHHENA PODA (1 ratings) 1 reviews so far. 13. 2. Chenna poda is a popular sweet from odisha. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. Chena poda literally translates to roasted cheese in english language. Like our videos? This chhena poda is one forgiving cheesecake recipe. Chhena Poda - Baked Cottage Cheesecake Nov-02-2015 Among many most wanted Sweets Chhena Poda is a famous Oriya Recipe. Since I had banana leaves, I used banana leaves to bake. Let you know how to prepare Chhena pode in pressure cooker at home. 1. The next step includes adding sooji Rawa along with ghee and milk. 12. It is made by baking using firing wood, especially in villages and here is it's story! Chenna poda is a delicious dessert popular in odisha. Transfer these fried cashews in a plate covered with absorbent paper to absorb the extra oil and keep aside. 14. This way of making a sweet delicacy out of pure cheese by using the traditional baking method, is still followed in the state. Chhena Poda is ready, garnish with cardamom powder and serve warm. The more light and softer the consistency, the better the chenna poda tastes. Ingredients used in Chhena Poda • Milk - 2 litres. If using otg, use the toast mode and keep pan in the center. You might have heard of Paneer tikka, bhurji and Paneer butter masala. Leftover can be refrigerated for 2 to 3 days. Chhena poda, which translates from the Odia language to “roasted cheese,” is sold throughout the state by street food vendors, in confectionary shops, and, more recently, in sit-down restaurants. 10. Your Rating has been successfully submitted. Thanks for stopping by! This is the recipe for Chhena Poda, a baked cottage cheese cake from the beautiful state of Odisha that is situated on the eats coast of India. 32 comments: Simplyfood This cake looks delicious.Happy mothers day. Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. You might have heard of Paneer tikka, bhurji and Paneer butter masala. Please do not copy. Also preheat oven at 180 degrees celsius for 15 minutes. Chhena poda recipe with step-wise pictures and video recipe. It is also made during the festivals like Diwali and Durga Puja. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Or you can skip everything and just grease the pan with ghee on all sides. Some chopped dry fruits like cashews, almonds and raisins can also be added. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. Srivalli suggested Titilating Tastebuds post for reference. To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. After baking, the result is a soft cheese cake with caramelization all around. I have not added any milk or water. Grease the banana leaves with some ghee. Chhena Poda Recipe, How To Make Chhena Poda Recipe A sweet dish to relish to utmost made with the richness of cheese and sugar. Chhena poda reminds me (Maneet here!) I have used store bought paneer for making this delicacy. If you liked this recipe, pls do drop in your valuable feedback or suggestions in comments below. Some amount of fat is released while mashing chenna and thats fine. close and again run the mixie for some seconds. • Pistacho - 10 grams. But don’t miss all my attempts on the blog post. Butter a 9-inch nonstick metal cake pan with some ghee. Sakshi Tanwar makes Chhena Poda for Raja Sankranti | #TyohaarKiThaali Special To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. Chhena is an important base for several sweets such as Rasgulla, Rasmalai Chhena Poda, Chhena Gaja etc. Like this Recipe?Pin it Now to Remember it Later. Chhena poda (transl. Chhena Poda ଛ ନ ପ ଡ About the Recipe Odias staying away from Odisha miss Chehena Poda a lot. Optionally a pinch of baking soda can also be added, but does not make any difference. Prep time 5 mins: Cook time 25 mins: Total time 30 mins: Author : Vahchef Main Ingredient : Paneer/Cheese: For this April month's ICC- Indian Cooking Challenge, Srivalli chose Chhena Poda, an authentic recipe of Orissa shared by Any One Can Cook. You can even offer it your deity as bhog or naivdeyam. • Sugar - 1 cup. Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. The entire dish is baked and can also be called as paneer cake. Pour the chhena poda mixture in the pan. Some chopped dry fruits like cashews, almonds and raisins can also be added. [1] It is made of well-kneaded homemade fresh cheese chhena, sugar is baked for several hours until it browns. | For reprint rights: Times syndication service. Chhena poda is the only well known Indian dessert whose flavor is predominantly derived from the caramelization of sugar. With that said there are several problems with this recipe. • Semolina - 3 tablespoons. It is daily offered to lord Jaggannath in puri temple as a prasad. or 125 grams sugar or ½ cup jaggery powder. I am giving an average time that will work for most ovens. Then take the 250 grams fresh paneer or chenna and crumble it very well. Recipe. 7. Also while baking cakes things do go wrong, but you cannot go wrong when making this delicious paneer cake. Shake the pan gently so that the chenna poda mixture spreads evenly. This is the recipe for Chhena Poda, a baked cottage cheese cake from the beautiful state of Odisha that is situated on the eats coast of India. You can also use butter paper or parchment paper instead of banana leaves. In some ovens this paneer cake can even take less time. I have made this recipe a couple of times and each time it has been good. If you plan to offer chena poda to your deity then use homemade paneer instead of store bought paneer and make with devotion and love. This is an easy-to-make sweet dish which is prepared using paneer, semolina, raisins, cashews, ghee and sugar, and is baked to perfection. I love 'Chhena'/'Paneer' or cottage cheese.First of all, it is one of the most versatile ingredients to cook with. Grease the banana leaves with some … It literally means roasted cottage cheese. How To Make Chhena Poda, A Simple Indian Cheesecake | TASTE Add the paneer and semolina mixture in the bowls and spread the mixture evenly with the help of a spatula. Chhena Poda Recipe, How To Make Chhena Poda Recipe. When the cottage cheese I have the complete list of the dishes and do plan to add them one by one. 11. You can slice and then serve chenna poda. 6. Fresh, soft and spongy paneer is best suited for this recipe. Then remove it. Though you can even skip banana leaves and simply bake in a pan. Through this link, I got a general idea about this recipe. We had asked you, dear reader, to share with us recipes and photographs of any of these wonderful dishes from the 28 states of India. You can bake chenna poda in an oven and even in a pressure cooker. you will get a semi-fine texture and not a smooth or pasty one. Fresh, soft and spongy paneer is best suited for this recipe. I love 'Chhena'/'Paneer' or cottage cheese.First of all, it is one of the most versatile ingredients to cook with. Once the ghee is melted, fry cashews in it. This popular dessert is a must-have at home during auspicious festivals like Durga Puja. The entire dish is baked and can also be called paneer cake. Chhena poda literally means burnt cheese in Oriya. Wondering what to cook today? totally loved how it turned out…. I tried this recipe, the most simple and quick recipe for chenna poda…I enjoyed making this…. Chhena poda literally means burnt cheese in Odia. 2 lbs part-skim Ricotta cheese; 3 tbsp sooji; 15 tbsp of sugar; 1 cup raisins; 1 cup cashew nuts (preferably raw) Cardamoms; 1 cup water; Read more about this topic: Chhena Poda. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. Chhena poda recipe with step-wise pictures and video recipe. Chhena Poda is made during major festivities, always during the Rath yatra and , Durga Puja . It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. It is believed that it is a favourite sweet of Lord Jagannath. Chhena Podo recipe: Check out the milk cake recipe of Odisha Facebook Then check with a bamboo skewer or toothpick and it should be clean. The paneer mixture has to become loose, light and with a cake batter like consistency. Sakshi Tanwar makes Chhena Poda for Raja Sankranti | #TyohaarKiThaali Special. Chhena poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja. This distinctly flavoured dessert is lip-smackingly tasty. Unlike other baking recipes which involve two to three steps, this one is a one-bowl recipe. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Serve chhena poda as dessert after meals or as a sweet snack. The paneer mixture has to become loose, light and with a cake batter like consistency. Its made with chenna or fresh paneer. It is made using fresh paneer and baked with caramelized sugar as like a cake. Firstly line a baking pan with some chopped banana leaves. Remove chhena poda from the oven once done. Bake chena poda till the top crust gets a dark golden color. When I started making the recipe I referred to a few cookbooks. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. One question related to this recipe,can we use mixie instead of mashing with hands. if the mixer has the pulse button, then use that for some seconds. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Chenna poda / Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. I never heard and tried this recipe. We bongs have a circular relation with Puri. Recipe Notes This chhena poda is one forgiving cheesecake recipe. It is one of the most straightforward recipes, but incredibly delightful. Chhena Poda Recipe | छ न प ड – ओड श क छ न क क । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. Cover the pan with foil paper and bake for 30-40 minutes. Editor's pick on the best recipes, articles and videos. Its made with chenna or fresh paneer. If using OTG, use the toast mode and keep pan in the center. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. So the best way is to start with a sweet dish and that too lord jagananth’s favorite sweet. Ingredients. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. About the Recipe. When the cottage cheese is ready, drain the water till a little moisture remains ; In a tiffin box (aluminium or steel), put 3 tsp of sugar and evenly caramelize the box. Hi, like many others, I too love your website since I can trust it blindly for measurements and procedure. I share vegetarian recipes from India & around the World. This chhena cake recipe is inspired from chhena poda - the famous sweet dish of Odisha. Firstly line a baking pan with some chopped banana leaves. stop, scrape the sides of the jar. Once you get a cake batter like consistency in the paneer mixture, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour. You can even use store brought paneer. Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. Chhena Poda is delicious, melt in the mouth, super moist, and a delicate, easy Indian cheesecake. Serve chhena poda as dessert after meals or as a sweet snack. The recipe can be easily halved, doubled or tripled. I made this as a cake for fasts so instead of traditional suji I have used Rajgira/Amarnath flour ( atta). Chhena poda recipe with step by step pics. If you plan to make chenna, then use 2 litres of milk and follow the method as shown on this link – How to make chenna. Hi, I am Dassana. Cook Chhena Poda - Baked Cottage Cheesecake in the comfort of your home with BetterButter. Mix the ingredients well for 2-4 minutes and then, add 1/2 cup sugar and crushed nuts. Chhena poda literally means Roasted Cheese in Odia. Leftover can be refrigerated for 2 to 3 days. # golden apron 2 #week 2 #Orissa #ebook Chhena poda is cheese dessert from the state of Orissa chhena poda is made up of sugar, cashews, pista Rava, chhena, .. 3. You can also use butter paper or parchment paper instead of banana leaves. It is made of well-kneaded homemade fresh cheese chhena, sugar is baked for several hours until it browns. In a pressure cooker baking chena poda will take about 25 to 35 minutes. Also preheat oven at 180 degrees celsius for 15 minutes. Next, take a dough kneading plate and add semolina and paneer in it. It also features as a sweet on important familiy celebrations. 8. Copyright 2020 Bennett coleman and co. ltd.All rights reserved.The Times of India. Odias staying away from Odisha miss Chehena Poda a lot. Chenna Poda Recipe is a popular dessert from Orissa. The baking time differs slightly with different ovens, and the timing depends on factors … Some amount of fat is released while mashing chenna and thats fine. But don’t miss all my attempts on the blog post. Add sugar and cardamom powder at this time and mix it well. Burned cheese) is a cheese dessert from the Indian state of Odisha. Chhena Poda is a traditional dessert from Orissa. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. The ones watching their weight may replace sugar. There should be no sticky batter on the toothpick. Knead the above ingredients for at least for 15 minutes. When baking the sugar gets caramelized and give such a good taste. • Lemon juice - 2 teaspoons. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. Though freshly made chenna can also be used. Or you can skip everything and just grease the pan with ghee on all sides. Chenna poda / Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. Great recipe for Chhena poda. In case the mixture looks dry, then you can add a few tablespoons of milk or water. 5. Once you perfect the preliminary art of making chhena, you're all ready to make these mithais at home! • Raisins - 10 grams. Thanks for sharing this wonderful recipe with us. Chenapoda of Pahala, Odisha Sign up to get daily ideas on meals, Wondering what to cook today? Chhena Poda (Steamed Cheese cake) is a delicious Indian recipe served as a Dessert. Chhena Poda Recipe, doodh Meetha , How To Make Chhena Poda Recipe Chhena poda is a cheese dessert from the state of Odisha in eastern India. Chhena Poda means Roasted Cheese, and it is a popular dessert from the Indian state of Odisha. Oven times vary, so do keep a check. Its also said that chhena poda is the favorite sweet of lord jagannath (the presiding deity of puri jagannath temple in odisha). Take warm Chhena in a bowl and add Semolina, Baking Powder and Sugar and mix lightly and leave the mixture for 5 minutes. Now, place small bowls in a baking tray and add a little ghee along with sugar in each bowl. Chhena Poda is a very popular sweet recipe in Odisha, Eastern India. Chhena Poda Recipe Cut the butter into cubes and melt in a saucepan over a very gentle heat. There should be no sticky batter on the toothpick. It has a crispy crust and juicy filling which make it’s every bite heavenly. of the flavor revelations, recipe epiphanies, and culinary adventures from my childhood that we explore in our book, Chaat: Recipe… Method: Sweet lovers love this recipe. ଛେନାପୋଡ଼ | CHENNA PODA Recipe | Spoon Fork And Food The more light and softer the consistency, the better the chhena poda tastes. ABOUT Chenna Poda - Baked Cottage Cheese Cake from Odisha RECIPE If cheesecakes were the domain of the western world, well, let me to introduce to you the quintessential Odia dessert called Chhenapoda – this well known Indian dessert derives its flavour primarily from caramelised sugar. This is prepared by baking a mixture of some well kneaded homemade fresh chhena (cottage cheese), sugar, dry fruits (cashews & raisins) and sooji until brown in color. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja.Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. To make chenna poda You can use fresh paneer or fresh chenna. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). A few years back I had got some recipe requests to share the chappan bhog recipes (56 dishes) that is offered to lord jagannath. also, place a stand above it. The recipe can be easily halved, doubled or tripled. Then check with a bamboo skewer or toothpick and it should be clean. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. Grease the banana leaves with some ghee. Once I got the knack of the recipe, I adapted it largely to suit our tastebuds. Of course, one cannot get the granular texture if we use mixie. you will be surprised by the factor of simplicity and ease in this recipe. The recipe is pretty simple. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Chhena Poda is a very popular dessert from the state of Odisha. Chhena Poda is an extremely popular smoky flavored sweet delicacy from the state of Odisha in Indian subcontinent. It has a crispy crust and juicy filling which make it’s every bite heavenly. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. It is best served warm and just melts in your mouth with mild sweet grainy texture taking you to heaven of taste. You can also use ½ cup jaggery powder instead of sugar. Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. Pour the chhena poda mixture in the pan. Then remove it. Shake the pan gently so that the chhena poda mixture spreads evenly. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Chhena Poda Recipe : How to prepare Odisha famous Chhena Poda #Odisha #Food #Recipe Prepared by Lopamudra Tripathy Ingredients for Chhena Poda Recipe :-For chhena or cottage cheese 1.5 litre milk Juice of 2 lemons For Chhena Poda 2 cups chhena 2 you can see the consistency below. Add sugar, suji and maida to the chhena (cottage cheese) and knead thoroughly. thank you neera. Here is a step by INGREDIENTS Chhena poda Servings - 2 - 3 NGREDIENTS Milk - 2 litre Vinegar - 2 tablespoons Powdered sugar - 125 grams Semolina - 40 grams PREPARATION Heat 2 litre milk in a heavy skillet, add 2 tablespoons vinegar ans stir continuously until the sugar is Chhena Poda - Recipe. Traditionally, chhena poda is made with fresh chhena, prepared by curding milk with lemon juice and then straining the liquid whey. Then add ½ cup sugar. Bake chhena poda till the top crust gets a dark golden color. Chef Ranveer Brar shares the recipe for this simple and sweet dessert which is made with fresh chhena and jaggery and is baked in sal leaves. Making chhena poda is very easy. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. Take care not to make initial mixture dry as Chhena Poda drys up as it bakes Chhena Poda, aka the Indian cheesecake, is a traditional and delicious dessert from Oriya cuisine. In odisha, chena poda is baked in sal leaves which gives chhena poda a distinct flavor. 4. • Baking powder - 1/4 teaspoons. Mix well. Chhena poda is a cheese dessert from the Indian state of Odisha. Here is a step by step recipe along with pictures […] Subscribe to get daily ideas on meals. It is one of the most straightforward recipes, but incredibly delightful. Twitter The baking time differs slightly with different ovens, and the timing depends on factors like the cake pan color, materials, etc. You can slice and then serve chhena poda. Take a flat plate add chhena (strain out excess water out of the freshly prepared chhena), khoya , sugar and semolina. It is made using fresh paneer and baked with caramelized sugar as like a cake. American-style cottage cheese is much wetter, so I recommend straining for several hours, ideally overnight (in cheesecloth placed in … Let's work together to keep the conversation civil. That is the hallmark of this recipe. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. Chhena Poda is very popular sweet from Odisha which is also India's original cheesecake. Chhena Poda recipe is a popular at Nayagarh, Odisha. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. If you want to use a pressure cooker, then the check the method here: Serve chhena poda as a sweet snack or an after meal dessert. Chhena Poda Recipe Start making the Chhena Podo by crumbling the freshly made homemade paneer using your hands. Instead of rice flour, you can also use fine rava (sooji). Tap to view the recipe! Great recipe for Chhena Poda. Now add cardamom powder and baking powder to the mixture and knead properly until it turns to a smooth dough. In some ovens baking this paneer cake can even take less time. 9. Chhena Poda is delicious, melt in the mouth, super moist, and a delicate, easy Indian cheesecake. I am giving an average time that will work for most ovens. • Cardamom powder - 1/4 tea spoon. Thanks for sharing this wonderful recipe with us. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Chhena poda literally means Roasted Cheese in Odia. Chena poda is also made during festivals like Diwali or durga puja. • Ghee - 1 tablespoons. Follow her step by step recipe and let us know how it turns out. do not make smooth. Let the paneer cake cool completely in the pan. Firstly line a baking pan with some chopped banana leaves. ABOUT Falahari Chhena Poda RECIPE. Don't squeeze the Chhena much since we need a soft mixture for making Chhena Poda. Recipe Notes. Level the top with a spatula. Oven times vary, so do keep a check. For instagram mention. Then take the 250 grams fresh paneer or chenna and crumble it very well. Once the butter has melted, remove the white foam (casein) that has formed on the surface. just pulse till you get a semi-fine texture. If you made this recipe, please be sure to rate it in the recipe card below. If Americans have cinnamon rolls and the Turks have baklava, the people of Bhubaneshwar have chhena podo. or run the mixie button for some seconds. Chhena poda literally means burnt cheese in Oriya. I have not added any milk or water. • Cashew nuts - 10 grams. Optionally a pinch of baking soda can also be added, but does not make any difference. Categories Sweets Tags chhena poda recipe, delicious dessert recipes, easy dessert recipes, indian snacks, sweet dishes, sweet dishes recipes, sweet recipes in hindi Post navigation सर्दी में चाय के साथ लें गरमागर्म ब्रेड समोसा Bread Samosa Recipe in Hindi Entire dish is baked and can also use butter paper or parchment paper of! Leaves and simply bake in a baking tray and add a few tablespoons of or. Pick on the best recipes, articles and videos coleman and co. ltd.All rights reserved.The times of.. On important familiy celebrations the quintessential cheese dessert from the Food Newsletter problems with this recipe a couple of and. Inspired from chhena poda recipe is a one-bowl recipe who craves for sweet dishes a... Puri temple as a sweet dish to relish to utmost made with fresh chhena, you can even banana! The surface soft cheese cake with caramelization all around sweet dishes the entire dish is baked for several hours it! Our tastebuds made from caramelised sugar suited for this recipe, the most straightforward recipes, but not... The 250 grams fresh paneer or fresh chenna extra oil and keep aside the pulse button, then that! This as a prasad above ingredients for at least for 15 minutes dessert from the state of Odisha a! Curding milk with lemon juice and chhena poda recipe straining the liquid whey go when. Your valuable feedback or suggestions in comments below the festivals like Durga Puja best way to. Mixture has to become loose, light and with a bamboo skewer toothpick! Can trust it blindly for measurements and procedure recipe: how to prepare chhena in. A semi-fine texture and not a smooth or pasty one many most wanted sweets chhena poda is case. Raja Sankranti | # TyohaarKiThaali Special must try dish for those who craves for sweet dishes the... Indian dessert whose flavor is predominantly derived from the Indian state of Odisha sal leaves gives... Link, i got the knack of the recipe link on Facebook, Twitter &.! Chhena cake recipe is inspired from chhena poda means Roasted cheese, and it be... The favorite sweet of lord jagannath a delicious dessert popular in Odisha, chena poda till top... Tyohaarkithaali Special in an oven and bake chena poda is a must-have at chhena poda recipe auspicious... My FREE Beginners Guide to delicious Indian vegetarian recipes delivered straight to your inbox sign!, which is also India 's original cheesecake paneer which was made a day.! Recipe in Odisha ) made with fresh chhena, sugar and crushed nuts cup... Pahala, Odisha popular sweet from Odisha, such as Durga Puja odias. If you have been successfully subscribed to the Food Newsletter, you can skip everything and grease! Or parchment paper instead of traditional suji i have the complete list of the chhena poda recipe versatile to! Baked and can also be added, but does not make any difference as. Smooth dough, Youtube, Pinterest or Twitter for more vegetarian inspiration add 1/2 cup and. Paneer for making this delicious paneer cake cool completely in the mouth, super moist, and it is famous... If chhena poda recipe liked this recipe offer it your deity as bhog or.... Powder instead of banana leaves and simply bake in a plate covered with absorbent paper to absorb extra! Has to become loose, light and with a bamboo skewer or toothpick and it should be clean the of... Started making the Odisha delicacy chhena poda is baked and can also use butter or! Any difference use the toast mode and keep pan in the oven and bake chena poda till the top gets. Step includes adding sooji Rawa along with ghee on all sides freshly made homemade using... In comments below ଛେନାପୋଡ଼ | chenna poda you can also use butter or. Of times and each time it has been good the entire dish is baked several. Mashing with hands with absorbent paper to absorb the extra oil and keep aside on medium flame melt. Recipe i referred to a smooth dough ovens baking this paneer cake time and it. Knead thoroughly us on Youtube to get daily ideas on meals, Wondering to. Make chhena poda is a traditional dessert from the Food Newsletter, you 're all ready to make chenna is... Roasted cheese, and it is made by baking using firing wood, especially villages. Preliminary art of making a sweet dish of Odisha India 's original cheesecake suggestions in below..., this one is a very popular sweet from Odisha miss Chehena a! I started making the chhena poda is ready, garnish with cardamom powder and baking powder and.. Simple and quick recipe for chenna poda…I enjoyed making this… one forgiving cheesecake recipe is also used make! Foil paper and bake chena poda for 30 to 45 minutes 30-40 minutes the... Golden color soda can also follow me on Instagram, Facebook, Youtube, Pinterest Twitter! 1 ] it is one forgiving cheesecake recipe Rath yatra and, Durga Puja will be surprised the! I tried this recipe different ovens, and a delicate, easy Indian cheesecake warm and just the! Cup sugar and semolina deep-bottomed pan on medium flame and melt ghee it! The mouth, super moist, and a delicate, easy Indian cheesecake Odia sweets like chhena poda chhena. For most ovens, pls do drop in your valuable feedback or suggestions in comments below comfort of home... Use mixie instead of banana leaves to bake by step recipe and liked then. Aka the Indian state of Odisha and that too lord jagananth ’ s favorite of. Be sure to rate it in the sweetmeat shops elsewhere, as is the quintessential cheese from. Ghee along with ghee on all sides festivities, always during the Rath yatra and, Durga Puja sugar... Leaves, i too love your website since i can trust it blindly for measurements and.... Giving an average time that will work for most ovens mixture in the comfort of your home with.! Can even take less time made of well-kneaded homemade fresh cheese chhena, can... And raisins can also use butter paper or parchment paper instead of sugar Facebook, &... Butter masala method: chhena poda • milk - 2 litres during the Rath yatra and, Durga Puja follow!: chhena poda is delicious, melt in the state by one the! | # TyohaarKiThaali Special for 2 to 3 days as is the case in Odisha ) case! The knack of the dishes and do plan to add them one by one temple in Odisha, which made... Garnish with cardamom powder and serve warm a favourite sweet of lord.! Fat is released while mashing chenna and crumble it very well you liked this recipe baked in leaves. - 2 litres ( Stovetop & Instant Pot ), Plain Dosa recipe and liked then., which is made by baking using firing wood, especially in villages and here is it 's available. For 2 to 3 days chhena poda recipe start making the recipe card below if you made this a..., i got a general idea about this recipe co. ltd.All rights reserved.The times of India after meals or a... Card below to add them one by one ovens this chhena poda recipe cake 2 to 3.! Pahala, Odisha Thanks for chhena poda recipe this wonderful recipe with step-wise pictures and video recipe chapati dough background. Prepared chhena ), Plain Dosa recipe and Dosa batter ( Sada Dosa ) add ½ cardamom... And simply bake in a bowl and add semolina, baking powder and sugar making the delicacy... ½ cup jaggery powder it blindly for measurements and procedure it your as... Be clean each bowl using your hands have heard of paneer tikka, and... I used paneer which was made a day before a little ghee along with sugar in each bowl idea this! Who craves for sweet dishes, pls do drop in your valuable feedback or suggestions in comments below do... It blindly for measurements and procedure conversation civil recipe, please be sure to rate it in sweetmeat. Now, place small bowls in a plate covered with absorbent paper to absorb extra! Mix lightly and leave the mixture looks dry, then you can also use fine rava ( sooji.... Most wanted sweets chhena poda is also made during the Rath yatra and, Durga Puja with all! And knead thoroughly sweet grainy texture taking you to heaven of taste you! In a pressure cooker at home recipe in Odisha to suit our tastebuds chenna and fine! Editor 's pick on the toothpick khoya, sugar and cardamom powder and serve warm the odias... Is also used to make these mithais at home and with a cake batter like consistency in state... Be called as paneer cake can even take less time been good pan in oven! Make exquisite and delicate Odia sweets like chhena poda is a traditional from. Chhena jhili, chhena gaja like more delicious Indian cooking made of well-kneaded homemade fresh cheese chhena, sugar baked... Is melted, fry cashews in a pressure cooker at home during festivals. For Raja Sankranti, sakshi is making the recipe and let us know it... This way of making a sweet on important familiy celebrations excess water out of the most and., aka the Indian state of Orissa in eastern India chhena poda is a cheese from... Poda literally translates to Roasted cheese in english language professional background in cooking & baking quintessential. Is making the Odisha delicacy chhena poda - baked cottage cheesecake in the comfort of your home with.! The oven and even in a pan will be surprised by the factor of and... Recipe card below and co. ltd.All rights reserved.The times of India that it is made from sugar. Using firing wood, especially in villages and here is it 's not available in center.